We recover the traditional thousand year-old processing, so you can enjoy the authentic flavor of the Prieta Olive at your table, from Arabal with the aim of retrieving and getting to know, the most emblematic products of our Sevillian countryside, cultural and social epicenter of the olive.
We bring to your table fresh and top quality products at fair prices and excellent quality. All of this, environmentally friendly and traditions which best represent the Mediterranean culture of a good table and handmade products.
We think that nowadays, it shouldn’t be a luxury to consume fresh products, and that by backing Up small local producers, by direct selling channels, we are investing in quality and sustainability, so simple, so fresh as that. natural.
Prietas Olives Vacuum PackedSale! 4,10€ – 8,00€ Select options
Pate of Prieta Olives4,20€ Add to basket
Prietas Olives 250g4,20€ Add to basket
Prietas Olives Snack6,40€ Add to basket
Extra Virgin Olive Oil “ COUNTRYSIDE FARMERS” 100% Manzanilla Variety3,50€ Add to basket
Olive Essence7,20€ Add to basket
Natural Extra Dark Gordal Olives 1/2 kg3,20€ Add to basket
Gordal Olives Filled with Pepper 1/2 kg3,20€ Add to basket
Green Verdial Olives 1/2 kg2,95€ Add to basket
Sevillian Manzanilla Fina Olives 1/2 kg2,95€ Add to basket
A product without conservatives or colourants, 100% natural and with such an easy process but yet so complicated to get right that from the first instant it tastes of countryside and takes you to its origins.
Prietas Olives are handpicked once they have reached their optimal ripening stage. Its jet dark colour is reached on the olive tree just before they fall to the floor.
Out thin Sevillian olives are picked from November to January and they belong to the reduced group of naturally dehydrated olives. They are really valued for their taste and nutritional properties
Rice with carabiner prawns from Huelva and Prieta olives
Cod confit with black rice and Prieta olives alioli
Pasta with tomato, fresh basil and Prieta olives
Restaurant: Iberian sirloin over boletus sauce and a crust of prietas
"A traditional humble product,that has past from generation to generation which is served at breakfast and appetizers. Olive La Prietas have become a true delicatessen for the most demanding palates."
La Prieta Olives has been the beneficiary of the European Regional Development Fund whose aim is to promote technological development, innovation and a quality research ;it guarantees a better use of information technology and to create a productive more competitive corporate network and thanks to which they have managed online presence by means of their own web page and a boost on social media to better their business competitiveness through entering the new technologies. For it, it has relies on the backing of Xpande Digital Programmer 2019, of the Chamber of Commerce, Industry and Shipping from Seville. A way of creating Europe.